Profil Dosen Pengajar

Dr. Etika Ratna Noer, S.Gz, M.Si

Pangkat/Gol./ Jabatan	:	Penata Muda Tk I/ III/d / Lektor Kepala
NIDN	:	0030118007
Bidang keahlian	:	Manajemen Obesitas
Jabatan Struktural	:	Ketua Program Studi Magister Ilmu Gizi
Email	:	etikaratna@fk.undip.ac.id

Profile

Dosen dan peneliti yang bergerak dr studi obesitas sejak 2015.

Publication

Pengaruh konseling gizi terhadap pengetahuan, sikap, praktik ibu dalam pemberian makan anak, dan asupan zat gizi anak stunting usia 1-2 tahun di Kecamatan Semarang Timur TR Hestuningtyas, ER Noer Diponegoro University	2014
Hubungan pengetahuan, uang saku, dan peer group dengan frekuensi konsumsi makanan cepat saji pada remaja putri TR Imtihani, ER Noer Journal of nutrition college 2 (1), 162-169	2013
Praktik inisiasi menyusu dini dan pemberian ASI eksklusif studi kualitatif pada dua puskesmas, Kota Semarang ER Noer, SF Muis, R Aruben Media Medika Indonesiana 45 (3), 144-150	2011
Pengaruh lama penyimpanan terhadap mutu mikrobiologi makanan pendamping air susu ibu (MP-ASI) bubur instan dengan substitusi tepung ikan gabus dan tepung labu kuning CS Danarsi, ER Noer Diponegoro University	2016
Pengaruh pemberian jus buah naga merah (Hylrocereus polyrhizus) terhadap kadar kolesterol total pria hiperkolesterolemia AC Budiatmaja, ER Noer Journal of Nutrition College 3 (4), 655-664	2014
Perbedaan Pengetahuan, Sikap Dan Perilaku Sebelum Dan Setelah Konseling Gizi Pada Ibu Balita Gizi Buruk D Sofiyana, ER Noer Diponegoro University	2013
Peningkatan angka kejadian obesitas dan hipertensi pada pekerja shift ER Noer, K Laksmi Diponegoro Journal of Nutrition and Health 2 (1), 89814	2014
Karakteristik makanan pendamping ASI balita yang disubstitusi dengan tepung ikan lele dan labu kuning ER Noer, N Rustanti, E Leiyla Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) 2 (2), 82-88	2014
Pengaruh pemberian jus buah naga merah (Hylocereus polyrhizus) terhadap kadar glukosa darah puasa pria prediabetes AN Widyastuti, ER Noer Diponegoro University	2015
Perbedaan besar pengeluaran keluarga, jumlah anak serta asupan energi dan protein balita antara balita kurus dan normal RF Reny Faradevi Diponegoro University	2011
Perilaku gizi dan faktor psikososial remaja obes ER Noer, ER Kustanti, AR Fitriyanti Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) 6 (2), 109-113	2018
Analisis mutu mikrobiologi dan uji viskositas formula enteral berbasis labu kuning (curcubita moschata) dan telur bebek LE Pratiwi, ER Noer Diponegoro University	2014
Hubungan Pola Makan dan Aktivitas Fisik Dengan Obesitas Sentral Pada Usia Lanjut di Indonesia: Data Riset Kesehatan Dasar D Dewanti, A Syauqy, ER Noer, A Pramono Gizi Indonesia 45 (2), 79-90	2022
Faktor-faktor yang Menghambat Praktik ASI Eksklusif Pada Bayi Usia 0-6 Bulan LOA Saleh Artikel Penelitian. Semarang. Program Studi Ilmu Gizi Fakultas Kedokteran …	2011
Faktor determinan perilaku responsive Feeding pada balita stunting usia 6-36 bulan F Briliantika, ER Noer Jurnal of Nutrition College 5 (3), 120-129	2016
Faktor Determinan Perilaku Responsive Feeding pada Balita Stunting Usia 6-36 bulan (studi kualitatif di wilayah kerja Puskesmas Halmahera) BR Febriani, ER Noer Diponegoro University	2016
Pengaruh pemberian jus buah naga merah (Hylocereus polyrhizus) terhadap kadar HDL pria dislipidemia WA Pertiwi, ER Noer Diponegoro University	2014
Fermented soybean enhances post-meal response in appetite-regulating hormones among Indonesian girls with obesity ER Noer, L Dewi, CH Kuo Obesity Research & Clinical Practice 15 (4), 339-344	2021
Mangrove fruit (Bruguiera gymnorhiza) increases circulating GLP-1 and PYY, modulates lipid profiles, and reduces systemic inflammation by improving SCFA levels in obese wistar rats R Amalia, A Pramono, DN Afifah, ER Noer, M Muniroh, AC Kumoro Heliyon 8 (10)	2022
Pengaruh suplementasi zat besi terhadap fungsi kognitif lansia A Endrinikapoulos, A Candra, HS Wijayanti, ER Noer Journal of Nutrition College 9 (2), 134-146	2020
Analisis kandungan zat gizi dan daya terima makanan enteral berbasis labu kuning dan telur bebek Z Sholihah, ER Noer Journal of Nutrition College 3 (4), 855-861	2014
Tingkat Penerimaan, Kadar Zat Besi dan Vitamin C Sorbet Berbahan Daun Kelor dan Jambu Biji Merah untuk Anemia Defisiensi Besi (Level of Acceptance, Iron and Vitamin C Content … TN Arviyani, DN Afifah, ER Noer, G Anjani, MZ Rahfiludin, E Mahati Jurnal Aplikasi Teknologi Pangan 11 (1), 20-25	2022
PERBEDAAN ASUPAN ENERGI, LEMAK, SERAT DAN AKTIVITAS FISIK PADA ANAK OBESITAS DANNON-OBESITAS USIA 3–5 TAHUN PA Putri, ER Noer Diponegoro University	2014
Hubungan jumlah fraksi radioterapi dengan kadar hemoglobin pasien kanker serviks di RSUP DR Kariadi A Nurjanah, ER Noer, N Puruhita, A Syauqy Diponegoro University	2016
Pendampingan Ibu Hamil Kekurangan Energi Kronik untuk Penurunan Angka Stunting pada Masa Pandemi Covid-19 di Kota Semarang R Purwanti, A Margawati, DN Afifah, ER Noer, HS Wijayanti, … Wikrama Parahita: Jurnal Pengabdian Masyarakat 6 (1), 81-88	2022
Variasi menu balita stunting A Margawati, ER Noer, A Syauqy, DY Fitranti, R Purwanti, A Utami Semarang: Fakultas Kedokteran Universitas Diponegoro	2022
AM_Asupan Zat Besi Berhubungan dengan Perkembangan Anak Stunting Usia 6-36 Bulan di Semarang A Margawati Fakultas Kedokteran	2021
Pengaruh Substitusi Tepung Ikan Gabus dan Labu Kuning terhadap Kandungan Zat Gizi dan Tingkat Kesukaan Makanan Pendamping Air Susu Ibu (MP-ASI) Bubur Instan D Syafitri, ER Noer Diponegoro University	2016
Pengaruh Konseling Gizi Terhadap Pengetahuan TR Hestuningtyas, ER Noer Sikap, Praktik Ibu Dalam Pemberian Makan Anak, dan Asupan Zat Gizi Anak …	2014
Faktor determinan riwayat kehamilan dan kelahiran sebagai penyebab stunting MD Khairani, K Tjahjono, A Rosidi, A Margawati, ER Noer AcTion: Aceh Nutrition Journal 8 (1), 70-80	2023
Hubungan Frekuensi Kunjungan Anc (Ante Natal Care) Dengan Riwayat Pemberian Asi Pada Bayi Usia 6 Bulan MP Kirimunun, ER Noer Journal of Nutrition College 3 (4), 730-736	2014
Analisis sifat fisik, organoleptik dan kandungan asam lemak pada tempe mete dan tempe kedelai IR Milinda, FF Dieny, ER Noer, F Ayustaningwarno Jurnal Aplikasi Teknologi Pangan 10 (4), 119-126	2021
The Prospect for Type 2 Diabetes Mellitus Combined with Exercise and Synbiotics: A Perspective L Dewi, A Rosidi, ER Noer, A Ayuningtyas Current Diabetes Reviews 17 (8), 1-9	2021
Perbedaan Asupan Zat Gizi pada Lansia Anemia dan Non Anemia T Wicaksono, ER Noer Diponegoro University	2013
Beberapa Faktor Determinan Dalam Praktik Inisiasi Menyusu Dini Dan Pemberian ASI Eksklusif Selama 4 Bulan (Tesis) ER Noer Semarang: Universitas Diponegoro	2009
Night eating syndrome, pola tidur, dan kebiasaan konsumsi sugar-sweetened beverage berdasarkan tipe metabolik pada mahasiswa obese AP Leksono, FF Dieny, ER Noer, A Margawati AcTion: Aceh Nutrition Journal 7 (2), 136-145	2022
Hubungan Emotional Eating dan Kualitas Diet dengan Kenaikan Berat Badan pada Mahasiswi saat Pandemi Covid-19. AGA Sekarini, DY Fitranti, A Tsani, ER Noer Amerta Nutrition 5 (3)	2022
Dietary patterns were associated with obesity parameters among healthy women A Syauqy, ER Noer, AM Fajrani, DM Kurniawati, R Purwanti, … Journal of Nutrition College 9 (4), 273-278	2020
Perbedaan Asupan Zat Gizi Makro Sebelum dan Setelah Pemberian Makanan Pendamping ASI (MP-ASI) Bubur Instan Berbasis Ikan Gabus dan Labu Kuning pada Balita Gizi Kurang HN Kusumawati, ER Noer Diponegoro University	2016
PERBEDAAN ASUPAN ENERGI, AKTIVITAS FISIK, DAN STATUS GIZI ANTARAANAK USIA 4-5 TAHUN DITAMAN KANAK-KANAK DAERAH URBAN DAN SUBURBAN U Falasifah, ER Noer Diponegoro University	2014
FAKTOR-FAKTOR YANG MEMPENGARUHI KEBERHASILAN RELAKTASI (Studi Kualitatif di Rumah Sakit St. Elisabeth Semarang) R Sartika, ER Noer Journal of Nutrition College 2 (1), 60-68	2013
Socio-demographics, dietary diversity score, and nutritional status of children aged 2–5 years: A cross-sectional study of Indonesian coastal areas VN Hastuti, DN Afifah, DN Sugianto, G Anjani, ER Noer Clinical Epidemiology and Global Health 27, 101599	2024
Characteristics of wood apple (Limonia acidissima L.) and soybean powder jelly for emergency food alternatives DN Afifah, F Ayustaningwarno, A Rahmawati, DN Cantikatmaka, N Wigati, … Scientific Reports 13 (1), 15161	2023
Malnutrition At Hospital Admission And Its Associated Factors In Internal Medicine Inpatients WR Amelia, AP Leoni, A Syauqy, PW Laksmi, MB Purba, ER Noer, … The Indonesian Journal of Nutrition) Jurnal Gizi Indonesia 11 (2), 128-139	2023
Literatur Review: Pembatasan energi untuk peningkatan umur panjang. Manajemen alternatif terhadap metabolik obesitas S Rose, ER Noer, M Muniroh, A Kartini AcTion: Aceh Nutrition Journal 8 (1), 139-150	2023
Hepatogomax improves serum albumin and transaminase enzyme activity levels in Sprague Dawley rats liver cirrhosis RA Kusuma, ER Noer, HD Purnomo, A Pramono, E Mahati, C Nissa Journal of Biomedicine and Translational Research 8 (3), 112-118	2022
The effect of fibre intervention on serum and faecal short-chain fatty acids in human with overweight or obesity: a systematic review of human intervention studies R Amalia, ER Noer, M Muniroh, DN Afifah, AC Kumoro, A Pramono Journal of Biomedicine and Translational Research 8 (1), 38-54	2022
Hubungan konsumsi ikan terhadap risiko sindrom metabolik pada wanita obesitas abdominal ER Noer, A Syauqy, A Rahardiyanti, DY Fitranti, F Ayustaningwarno Journal of Nutrition College 9 (4), 279-284	2020
The impact of weight loss program in metabolic profile and body fat improvement among Indonesian young obese: a randomized clinical trial ER Noer, L Dewi, E Huriyati, K Djamiatun, H Susanto, K Tjahjono, … Journal of nutritional science and vitaminology 66 (Supplement), S308-S313	2020
Promoting Healthy Diet Through Peer Nutrition Counseling at Posyandu Remaja in Semarang City, Central Java, Indonesia ER Noer, FD Dieny, B Panunggal International Conference on Public Health for Tropical and Coastal …	2017
Physicochemical and sensory properties of cookies with cricket powder as an alternative snack to prevents iron deficiency anemia and chronic energy deficiency F Ayustaningwarno, AM Ayu, L Syiffah, H Muthia, FA Amalina, DN Afifah, … Applied Food Research 4 (2), 100485	2024
Peran Senyawa Bioaktif Rumput Laut Terhadap Respon Glukosa Darah Pada Individu Obesitas: Literatur Review N Anggriany, ER Noer, A Margawati, A Pramono, G Anjani Journal of Nutrition College 13 (3), 233-246	2024
Association of food consumption and physical activity with metabolic syndrome according to central obesity status in Indonesian adults: A cross-sectional study MJ Permatasari, A Syauqy, ER Noer, A Pramono, K Tjahjono Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) 12 (1), 31-35	2023
The effect of soybean tempeh milk and soybean tempeh youghurt on fatigue after maximal excercise MS Wusono, H Susanto, ER Noer, M Muniroh, DN Afifah AcTion: Aceh Nutrition Journal 8 (3), 389-397	2023
Foam rolling reduced total creatine kinase in acute muscle inflammation following long-distance running MA Ali, B Pangestu, S Rahayu, GM Anggita, D Marfuâ, ER Noer, … Journal Sport Area 8 (1), 117-122	2023
Differences effect of tempeh milk and tempeh yogurt on oxidative stress in maximal exercise H Susanto, AM Ningrum, ER Noer, M Muniroh, DN Afifah Jurnal Aisyah: Jurnal Ilmu Kesehatan 8 (1), 39-42	2023
Is iron deficiency anemia still becoming community health problem in urban area? E Noer, M Hendrianingtyas, DE Rachma, AM Fajrani, EKS Limijadi Open Access Macedonian Journal of Medical Sciences 10 (E), 1132-1136	2022
KONSUMSI ULTRA-PROCESSED FOOD DENGAN RASIO TRIGLYCERIDE/HDL-CHOLESTEROL PADA DEWASA SELAMA PANDEMI COVID-19 A Safitri, R Puwanti, DN Afifah, ER Noer TEMU ILMIAH NASIONAL PERSAGI 4, 119-130	2022
Physical inactivity, high carbohydrate intake, and metabolic factors associated with abdominal obesity among Indonesian adolescents ER Noer, Animargawati, R Purnawian, Ismisafitrinuraini PAKISTAN JOURNAL OF MEDICAL & HEALTH SCIENCES 12 (3), 1354-1356	2018
Nutrient Content And Acceptability Of Snakehead-Fish (Ophiocephalus Striatus) And Pumpkin (Cucurbita Moschata) Based Complementary Foods ER Noer, A Candra, P B 2nd International Conference on Tropical and Coastal Region Eco Development 2016	2016
Hubungan Pengetahuan, Uang Saku, Motivasi, Promosi, dan Peer Group dengan Frekuensi Konsumsi Makanan Cepat Saji (Western Fast Food) pada Remaja Putri TR Imtihani, ER Noer Diponegoro University	2013
Praktik Inisiasi Menyusu Dini dan Pemberian ASI Eksklusif ER Noer, FM Siti, A Roni Media Medika Indosiana 4 (3)	2011
Effects of fiber and resistant starch in” Mangpis” cookies on changes in blood lipid profile in obese patients obesity MJ Napitupulu, A Syauqy, NS Widyastiti, DN Afifah, ER Noer AcTion: Aceh Nutrition Journal 9 (1), 47-56	2024
Determinant factors of obesity in urban and rural studies on adolescents in Banten Province, Indonesia M Perdanawati, SA Nugraheni, A Syauqy, ER Noer, M Muniroh Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) 12 (2), 126-135	2024
Intermittent fasting modulates human gut microbiota diversity in a phenotype-dependent manner: a systematic review A Pramono, M Ardiaria, EKS Limijadi, ER NOER, ES LESTARI, … Bioscience of Microbiota, Food and Health, 2023-111	2024
CONICITY INDEX, LINGKAR PINGGANG, DAN RASIO LINGKAR PINGGANG-TINGGI BADAN DENGAN KADAR GLUKOSA DARAH PUASA PADA DEWASA ER Noer, FF Dieny GIZI INDONESIA 46 (1), 99-108	2023
Asupan vitamin A, vitamin C, vitamin E, BCAA dan kaitannya dengan kadar hs-CRP pada member fitness center dewasa Q Zulfa, DY Fitranti, HS Wijayanti, ER Noer AcTion: Aceh Nutrition Journal 8 (1), 100-110	2023
Sorbet Made from Moringa Leaves and Red Guava as an Alternative for the Management of Iron Deficiency Anemia in Adolescent Girls TN Arviyani, DN Afifah, ER Noer, MZ Rahfiludin, E Mahati Journal of Applied Food Technology 9 (2), 41-46	2022
Effectiveness of Zinc Suplementation on Linear Growth of Stunting Toddlers in Semarang City SE Wahyuningsih, A Margawati, M Mexitalia, ER Noer, A Syauqy Jurnal Aisyah: Jurnal Ilmu Kesehatan 7 (4), 1273–1280	2022
High Waist to Height Ratio (WHtR) worsens inflammatory and adiposity profiles in adult women with abdominal obesity ER Noer, S Rose, AM Fajrani, DE Rachma, IEKS Limijadi, DY Fitranti Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and …	2022
Sparing Muscle Glycogen in Rats with Brown Sugarcane Supplementation. KM Solichah, ER Noer Amerta Nutrition 6 (4)	2022
Muscle Dysmorphia in Fitness Center Members: Its Affecting Factors and Impacts DY Fitranti, N Widyastuti, ER Noer, A Rahadiyanti, FF Dieny, R Purwanti, … Kesmas 17 (2), 120-128	2022
Blood Lactate Decreased by Foam Rolling Post-Quarter Marathon S Rahayu, MA Ali, DPA Nugroho, GM Anggita, DM Kurniawati, ER Noer, … Open Access Macedonian Journal of Medical Sciences 10 (A), 1062-1066	2022
Correlation between Lipid Accumulation Product with Fasting Blood Glucose and CRP in Obese Females ND Surohadi, D Retnoningrum, M Hendrianingtyas, ER Noer, A Syauqi INDONESIAN JOURNAL OF CLINICAL PATHOLOGY AND MEDICAL LABORATORY 29 (1), 11-14	2022
Catfish Oil (Pangasius hypophthalmus) effect to ferritin and sTfR in iron deficiency anemia H Sulistyaningrum, F Swastawati, M Mexitalia, ER Noer Jurnal Gizi Indonesia Vol 10 (1), 28-35	2021
Dietary acid load berhubungan dengan sindrom metabolik dan kesehatan mental pada mahasiswi obesitas FF Jauharany, MI Kartasurya, A Kartini, FF Dieny, DR Sawitri Universitas Gadjah Mada	2021
Effect of Leunca Fruit (Solanum nigrum L.) on Oxidative Stress in rats fed a High Fat High Sucrose Diet NM Nurdin, SF Muis, G Anjani, ER Noer, F Ayustaningwarno Poltekita: Jurnal Ilmu Kesehatan 18 (3)	2024
Edukasi Porsi Makan Atlet Berdasarkan Periodisasi Latihan di Balai Pemusatan Pendidikan dan Latihan Olahraga Pelajar (BPPLOP) ER Noer Proactive 3 (2), 52-56	2024
Building Anemia Awareness with Anemia Education for Female Students in A Boarding School In Semarang L Wijayanti, G Anjani, FF Dieny, ER Noer, F Ayustaningwarno, N Nuryanto, … Proactive 3 (2), 57-60	2024
Giving Ginger and Lemongrass Drink Increase Total Antioxidant Status Level on Adolescent Football Athletes After Physical Exercise M Adnan, DN Afifah, G Anjani, H Susanto, ER Noer, S Widodo 2nd Lawang Sewu International Symposium on Health Sciences: Nutrition …	2024
Formula Optimization and Antioxidant Activity Test of Combination Drink of Ginger (Zingiber Officinale var. rosc) and Lemongrass (Cymbopogon citratus): DPPH Method M Adnan, DN Afifah, G Anjani, H Susanto, ER Noer, S Widodo Proceedings of the 2nd Lawang Sewu International Symposium on Health …	2024
SARKOPENIA PADA PASIEN HEMODIALISIS N Hariyanti, A Syauqy, ER Noer Journal of Nutrition College 13 (4), 368-381	2024
PERNIKAHAN DINI DAN ASUPAN GIZI TERHADAP KEJADIAN ANEMIA PADA IBU HAMIL: STUDI LITERATUR CD Damara, MI Kartasurya, ER Noer Journal of Nutrition College 13 (4), 395-402	2024
TRANSFORMASI GIZI BALITA STUNTING: PENGARUH BISKUIT TINGGI PROTEIN BERBASIS WHEY PROTEIN TERHADAP KADAR SCFA AF Adhimah, DN Afifah, M Mexitalia, A Margawati, ER Noer, R Andoyo, … Media Penelitian dan Pengembangan Kesehatan 34 (3), 707-720	2024
Dietary inflammatory index, physical activity, body composition, and high sensitivity c-reactive protein levels in adolescent athletes in Central Java T Widyastuti, H Susanto, ER Noer, M Muniroh, NS Widyastiti Jurnal Keolahragaan 12 (2), 114-124	2024
Nutrition intake, insulin-like growth factor-1 hormone levels, somatotype score, and strength performance of adolescent athletes AP Zetta, H Susanto, ER Noer, M Muniroh, NS Widyastiti Journal Sport Area 9 (3), 357-366	2024
HUBUNGAN KETAHANAN PANGAN DENGAN GIZI KURANG PADA BALITA USIA 2-5 TAHUN (STUDI DI WILAYAH KERJA PUSKESMAS PANGKALAN KABUPATEN LIMA PULUH KOTA) H Hidayati, A Margawati, ER Noer, A Syauqy, A Kartini Journal of Nutrition College 13 (3), 287-293	2024
A LITERRATURE REVIEW: VARIASI UBI JALAR SEBAGAI ALTERNATIF PANGAN DARURAT MF Amirullah, DN Afifah, ER Noer Journal of Nutrition College 13 (3), 267-277	2024
The sociodemographic factors on food insecurity among household living in disaster-prone area in Central Java, Indonesia VN Hastuti, DN Afifah, DN Sugianto, G Anjani, ER Noer Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) 12 (2), 136-142	2024
Additional vitamin D supplementation does not affect muscle strenght in the older women: A double-blind randomized controlled trial P Nurahmatika, ER Noer, D Ngestiningsih, H Susanto, A Pramono, … Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) 12 (2), 101-107	2024
Hubungan hygiene, sanitasi lingkungan dan asupan protein dengan infeksi kecacingan pada balita usia 24-59 bulan di Kabupaten Aceh Tengah VYA Ilmi, A Syauqy, ER Noer Jurnal SAGO Gizi dan Kesehatan 5 (2), 400-408	2024
The Role of Phenolic Compounds as Anti-Inflammatory in Obese Individuals N Randenia, ER Noer, G Anjani Indonesian Journal of Global Health Research 6 (2), 703-714	2024
HUBUNGAN MUTU ASUHAN GIZI DENGAN LAMA RAWAT INAP PASIEN DI RUMAH SAKIT ISLAM IBNU SINA BUKITTINGGI F Yenni, MB Purba, A Syauqy, SF Muis, ER Noer Journal of Nutrition College 13 (1), 69-80	2024
Pengaruh pemberian bubuk susu kacang hijau terhadap tekanan darah dan denyut nadi pasca pemulihan atlet sepakbola N Shobach, M Sulchan, ER Noer Jurnal SAGO Gizi dan Kesehatan 5 (1), 80-87	2023
The Effect of Flexitarian Diet on Waist Circumference and Sagittal Abdominal Diameter in Obese Female Students. A Akifah, FF Dieny, N Nuryanto, ER Noer, AF Arif Tsani Amerta Nutrition 7	2023
Individual Dietary Diversity Score and Nutritional Status Differences between Students Living in Dormitory and Home during COVID-19 Pandemic. LA Majida, MI Kartasurya, SA Nugraheni, A Margawati, ER Noer Amerta Nutrition 7 (4)	2023
Program “Geulis Pisan” Untuk Meningkatkan Pengetahuan Gizi Seimbang dan Memperbaiki Persepsi Citra Tubuh Remaja Putri SMPN 88 Jakarta ER Noer Proactive 2 (1), 1-8	2023
Effect of hepatogomax on serum alkaline phosphatase, bilirubin, gamma-glutamyl transferase levels in Sprague Dawley rats cirrhosis E Sianturi, HD Purnomo, A Pramono, E Mahati, ER Noer AcTion: Aceh Nutrition Journal 8 (2), 243-251	2023
Acute Effects of Prolonged Endurance Training with Moderate Intensity on Hematological Parameters among Young Men MA Ali, DM Kurniawati, GM Anggita, ER Noer, SBM Sugiarto, … Journal of Hunan University Natural Sciences 50 (4)	2023
Effects of Fermented Tempeh Using Rhizopus oligosporus and Lactobacillus rhamnosus GG on Body Weight, Lee Index, High Sensitivity C Reactive Protein and Lipid Profile of Obese Rats FA Zahra, F Fulyani, N Maharani, G Anjani, ER Noer Journal of Biomedicine and Translational Research 9 (1), 31-38	2023
Family Therapy Improves the Coping and Behavior of Imprisoned Children and Family I Manurung, Y Amperaningsih Jurnal Aisyah: Jurnal Ilmu Kesehatan 8 (1), 497-504	2023
PENGARUH KONSUMSI KUKIS’MANGPIS’TERHADAP PEMERIKSAAN GULA DARAH PERIVER DAN VENA SUBJEK OBESITAS F Nawai, A Syauqy, A Pramono, DN Afifah, ER Noer Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) 46 …	2023
BERAT BADAN LAHIR RENDAH DAN PANJANG BADAN LAHIR SEBAGAI FAKTOR RISIKO STUNTING PADA ANAK USIA 9-23 BULAN DI INDONESIA [ANALISIS DATA RISET KESEHATAN DASAR TAHUN 2018] DP Khasanah, A Margawati, A Rosidi, MZ Rahfiludin, ER Noer Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) 46 …	2023
The Effects of Hepatogomax Enteral Formula on Systemic Inflammation, Caecum Short‐Chain Fatty Acid Levels, and Liver Histopathology in Thioacetamide‐Induced Rats HD Purnomo, RA Kusuma, E Sianturi, RF Haroen, MR Solichin, C Nissa, … Journal of Nutrition and Metabolism 2023 (1), 2313503	2023
Pengaruh Gula Merah Tebu terhadap Laktat Darah dan Glikogen Hati pada Tikus dengan Olahraga Renang. ER Noer Indonesian Journal of Human Nutrition 9 (2)	2022
Effects of Dietary Interventions on Gut Microbiome in Overweight or Obese Adults: A Systematic Review of Randomized Controlled Trials TAS Tiyas, M Sulchan, ES Lestari, ER Noer, A Pramono Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) 11 (1), 18-38	2022
The Development of Yogurt Powder is High in Minerals, Rich in Antioxidants from Tempeh as a Synbiotic Drink N Amala, AM Legowo, AZ Juniarto, ER Noer, AN Al-Baarri Jurnal Aisyah: Jurnal Ilmu Kesehatan 7 (3), 851-856	2022
The Evaluation Study of Nutritional Knowledge from Sports Practitioners in The Quadrennial National Sports Competition 2021 MA Ali, GM Anggita, S Junaidi, S Sugiarto, SB Mukarromah, … Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) 10 (2), 200-205	2022
Pengaruh Suplementasi Gula Merah Tebu Terhadap Kadar Glikogen Hati Dan Laktat Darah Tikus Sprague Dawley Dengan Perlakuan Olahraga Renang Studi Pada Hewan Coba Tikus Sprague Dawley A Ameliora Dwi Astani, S SUROTO, E Etika Ratna Noer Universitas Diponegoro	2022
Effect of hydration education with whatsapp group media in increasing in fluid knowledge, fluid intake and hydration status of football athletes FF Dieny, AB Buntarlan, ER Noer, C Nissa Jurnal SPORTIF: Jurnal Penelitian Pembelajaran 7 (2), 180-193	2021
Correlation between wrist circumference with blood pressure and creatinine level among elderly EA Murbawani, ER Noer, E Probosari Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) 9 (2), 123-127	2021
Peer Group e-Posrem (Elektronik-Pos Remaja) untuk Tangkal Anemia Gizi pada Remaja Putri di Area Kerja UPTD Puskesmas Miroto Kota Semarang ER Noer Seminar Nasional Pengabdian Kepada Masyarakat UNDIP 2020 1 (1)	2020
High-protein Diet and Exercise Improve Inflammatory Marker and Oxidative Stress After Weight Loss Program in Adolescents Obesity: A Randomized Control Trial. ER Noer, L Dewi, DA Indraswari, M Ardiaria Malaysian Journal of Medicine & Health Sciences 16	2020
HUBUNGAN RASIO LP/TB (LINGKAR PINGGANG TERHADAP TINGGI BADAN) DENGAN RASIO KADAR TG/HDL PADA REMAJA OBES SENTRAL ER Noer, L Dewi, KDK Tjahjono, M Sulchan, M Ardiaria Journal of Nutrition College 9 (2), 129-133	2020
Impact of Weight Loss Program in Metabolic Profiles and Body Fat Improvement Among Indonesian Young Obesity: A Randomized Clinical Trial E Noer, L Dewi, M Sulchan, K Tjahjono, E Huriyati, K Djamiatun, … ANNALS OF NUTRITION AND METABOLISM 75, 249-250	2019
Efek integrated nutrition programme terhadap profil lipid dan komposisi tubuh pada remaja obes M Ardiaria, ER Kustanti, RP Sulistiani, ER Noer Jurnal Gizi Klinik Indonesia 15 (3), 95-100	2019
PERBEDAAN ASUPAN VITAMIN A DAN SENG SEBELUM DAN SETELAH PEMBERIAN MAKANAN PENDAMPING ASI (MP-ASI) BUBUR INSTAN BERBASIS IKAN GABUS DAN LABU KUNING PADA BALITA GIZI KURANG H Aini, ER Noer Diponegoro University	2016
Hubungan Fraksi Radioterapi dan Indeks Komposisi Tubuh Pasien Kanker Serviks di Rsup Dr. Kariadi Semarang A Novitasari, N Puruhita, ER Noer, A Syauqy Diponegoro University	2016
HUBUNGAN FREKUENSI KUNJUNGAN ANC (ANTE NATAL CARE) DENGAN RIWAYAT PEMBERIAN ASI PADA BAYI USIA 6 BULAN DI WILAYAH KERJA PUSKESMAS MOPAH KABUPATEN MERAUKE PROPINSI PAPUA MP Kirimunun, ER Noer Diponegoro University	2014
PENGARUH PEMBERIAN JUS BUAH NAGA MERAH (Hylrocereus polyrhizus) TERHADAP KADAR KOLESTEROL TOTAL PRIA HIPERKOLESTEROLEMIA AC Argan Caesar Budiatmaja, ER Noer Diponegoro University	2014
GAMBARAN STATUS GIZI PENDERITA GAGAL GINJAL KRONIK DENGAN HEMODIALISIS (Studi pada Sembilan Kasus Penderita Gagal Ginjal Kronik dengan Hemodialisis di RS Panti Wilasa Citarum … ERN Etika Ratna Noer Program Studi Ilmu Gizi	2006
Current Status of Dangerous Food Additives in Elementary Schools’ Street Foods in Semarang City G Anjani, A Syauqy, F Ayustaningwarno, ER Noer, NA Khusna, NB Pratiwi, …
Effects of zinc and probiotic co supplementation on lipid profile, waist circumstance, and body fat percentage in obesity women M Andini11, ER Noer, MI Kartasurya, K Tjahjono, A Pramono
Suplementasi Vitamin D Untuk Pencegahan Hiperurisemia Dan Penanganan Gout Pada Lansia: Literature Review V Vitri Setyo R, E Enny Probosari, N Choirun Nissa, E Etika Ratna Noer –
Pengaruh Pemberian Campuran Tepung Porang dan Tepung Ubi Jalar Ungu terhadap Resistensi Insulin pada Tikus Wistar Hiperglikemia R Rembulan Dwi C, S Mohammad Sulchan, E Etika Ratna Noer –
Pengaruh Perbedaan Kombinasi Berbagai Jenis Nasi terhadap Rasio TG/HDL pada Tikus Wistar Hiperlipidemia Y Yusie Rosmalinda, S Mohammad Sulchan, E Etika Ratna Noer –
INDEX PENULIS AFA Tsani, AA Alarabi, AD Kusumadiastuti, ADA Dewi, AS Pujokaroni, …
Praktik Inisiasi Menyusu Dini EA Murbawani, ER Noer Jurnal Promosi Kesehatan Indonesia 6 (1), 31-38
The Sedentary Lifestyle of Urban Adolescent Associated with Emotional Eating Z Damayanti, A Margawati, ER Noer Endogami: Jurnal Ilmiah Kajian Antropologi 4 (1), 28-49
Etika_High-protein Diet and Exercise Improve Inflammatory Marker and Oxidative Stress After Weight Loss Program in Adolescents Obesity: A Randomized Control Trial ER Noer Fakultas Kedokteran
Etika_Nutrient Content And Acceptability Of Snakehead-Fish (Ophiocephalus Striatus) And Pumpkin (Cucurbita Moschata) Based Complementary Foods ER Noer Fakultas Kedokteran
Etika_Fermented Soybean Enhances Post-meal in Appetite-Regulating Hormones Among Indonesian Girls with Obesity ER Noer Fakultas Kedokteran
Etika_Efek Integrated Nutrition Programme Terhadap Profil Lipid Dan Komposisi Tubuh Pada Remaja Obes ER Noer Fakultas Kedokteran
ERN_Prospect For Type 2 Diabetes Mellitus in The Combination of Exercise and Synbiotic: A Perspective ER Noer Fakultas Kedokteran
Etika_Perilaku Gizi Dan Faktor Psikososial Remaja Obes ER Noer Fakultas Kedokteran
Etika_Correlation Between Wrist Circumference with Blood Pressure and Creatinine Level Among Elderly ER Noer Fakultas Kedokteran
PENGARUH KEMASAN DAN LAMA PENYIMPANAN TERHADAP KARAKTERISTIK SENSORIK DAGING ASAP PADA CATERING A Dianingsih, ER Noer FAKULTAS KEDOKTERAN UNIVERSITAS DIPONEGORO SEMARANG, 35
PENGARUH SARANA PRASARANA DAN PERILAKU 5S SEBAGAI PENUNJANG ZERO RISK A Djasmin, ER Noer FAKULTAS KEDOKTERAN UNIVERSITAS DIPONEGORO SEMARANG, 13
TATA LETAK DAPUR MENDUKUNG EFISIENSI DAN PRODUKTIVITAS KERJA AVT Salsabila, ER Noer FAKULTAS KEDOKTERAN UNIVERSITAS DIPONEGORO SEMARANG, 40
EVALUASI JUMLAH BAKTERI PADA ALAT MAKAN TERHADAP RISIKO KEJADIAN FOODBORNE DISEASES AA Mufida, ER Noer FAKULTAS KEDOKTERAN UNIVERSITAS DIPONEGORO SEMARANG, 28
PRODUKTIVITAS DALAM ALUR PENYELENGGARAAN MAKANAN AL Pandia, ER Noer FAKULTAS KEDOKTERAN UNIVERSITAS DIPONEGORO SEMARANG, 1
RANTAI PEMUTUSAN BAHAYA MIKOTOKSIN ANTARA INDUSTRI SKALA BESAR DAN INDUSTRI SKALA KECIL AZ Qalista, ER Noer FAKULTAS KEDOKTERAN UNIVERSITAS DIPONEGORO SEMARANG, 8
PENGARUH FASILITAS CUCI TANGAN TERHADAP UPAYA MENGURANGI RISIKO FOODBORNE DISEASE DI PENYELENGGARAAN MAKANAN MASSAL AE Agustina, ER Noer FAKULTAS KEDOKTERAN UNIVERSITAS DIPONEGORO SEMARANG, 66
HIGIENE SANITASI JENIS BAHAN PERALATAN MASAK YANG DIGUNAKAN DALAM PENYELENGGARAAN MAKANAN TERHADAP KEAMANAN PANGAN AM Putri, ER Noer FAKULTAS KEDOKTERAN UNIVERSITAS DIPONEGORO SEMARANG, 74
PENGARUH PENERAPAN KONSEP OPEN KITCHEN TERHADAP PERSEPSI DAN POLA KONSUMSI KONSUMEN A Rachmawati, ER Noer FAKULTAS KEDOKTERAN UNIVERSITAS DIPONEGORO SEMARANG, 50
PENGGUNAAN DISINFEKSI YANG BEBEDA PADA PENCUCIAN PRODUK MAKANAN SEGAR SEBAGAI UPAYA PENGURANGAN MIKROBA A Safitri, ER Noer FAKULTAS KEDOKTERAN UNIVERSITAS DIPONEGORO SEMARANG, 85

Pengabdian Kepada Masyarakat

PENGEMBANGAN TEKNOLOGI TEPAT GUNA DALAM PRODUKSI KERIPIK NANAS MADU DI KWT BERKAH TANI DAN KWT PONDOK NANGKA BELIK KABUPATEN PEMALANG
PENDAMPINGAN DAN EDUKASI GIZI TENTANG PENYUSUNAN MENU MAKAN BALITA PADA IBU BALITA STUNTING DI RUMAH GIZI DKK SEMARANG
PEMBENTUKAN POS PELAYANAN TERPADU (POSYANDU) MANDIRI UNTUK PEGAWAI DI LINGKUNGAN FAKULTAS TEKNIK UNIVERSITAS DIPONEGORO
PEER GROUP E-POSREM (ELEKTRONIK POS REMAJA) UNTUK TANGKAL ANEMIA GIZI PADA REMAJA PUTRI DI AREA KERJA PUSKESMAS BATAN MIROTO
IbM Kelompok Sirup Jahe Alang-Alang Sumowono Semarang
IbM PEMBERDAYAAN POSYANDU REMAJA MELALUI KONSELING GIZI SEBAYA SEBAGAI UPAYA PENCEGAHAN OBESITAS REMAJA
IbM Industri Rumah Tangga Makanan Sehat Balita di Daerah Pesisir Utara

Hak Cipta/Paten

MODUL PENGGUNAAN APLIKASI SIGMA5 (SISTEM INFORMASI GIZI UNTUK MENCEGAH ANEMIA) EDISI I
Inventor : I.Edward Kurnia Setiawan Limijadi; Meita Hendrianingtyas; Aris Puji Widodo; Etika Ratna Noer; Immanuel Nino Birawa; Rizaldi Arif Fiqri; Devi Elvina Rachma; Alifia Mukti Fajrani UNIVERSITAS DIPONEGORO
2021 Nomor Permohonan : EC00202123213 Hak Cipta
Buku Panduan Problem-Based Learning Gizi
Inventor : Deny Yudi Fitranti, S.Gz., M.Si.; Dr. Etika Ratna Noer, S.Gz., M.Si.; Ahmad Syauqy, S.Gz., MPH, PhD.; Fillah Fithra Dieny, S.Gz., M.Si. Universitas Diponegoro
2021 Nomor Permohonan : EC00202117795 Hak Cipta
Formulasi Diet Tinggi Protein (Sumber Arginin), Tinggi Serat, Tinggi Cairan Dan Rendah Lemak
Inventor : Dr. Etika Ratna Noer, S.Gz, M.Si, dr. Darmawati Ayu Indraswari, M.Si, Med, dr. Martha Ardiaria, MSi. Med Universitas Diponegoro
2019 Nomor Permohonan : S00201911121 Paten